About The Skibbereen Food Company
Based in Skibbereen, Co. Cork, The Skibbereen Food Company was founded by chef Matthew Brownie and has built a reputation for producing bold, flavour-packed snacks with plenty of personality.
Its best-known range, Scratch My Pork, puts a modern twist on traditional pork crackling, with flavours including Smokey, Cajun, Salted and Salt & Vinegar. The company has since expanded its range to include Pork Crunch, air-dried steak, Nibbly Wibbly’s corn snacks and Don’t Touch My Coconuts baked coconut clusters.
With products available across Ireland and further afield, The Skibbereen Food Company combines quality ingredients, creative flavours and a fun approach to snacking. Visitors to the Strokestown Show Food Fair can look forward to discovering a varied range of savoury and speciality snacks from this innovative West Cork producer.

